Dinner Menu - The Cider Press

Menus

Good Breads

Mushroom Toast

Spreads included

Apple Butter, Apple Jelly, Rum Butter, Honey Cashew Butter & Jams

Salads (small or large)

Spinach & spiced candied apple chips
With Cheese Tossed in a Lemon Vinaigrette
Rosemary Grilled Chicken
With Seasonal Roasted Tomatoes Tossed in Cider Vinaigrette with Shaved Manchego Cheese
Red & Green Caesar
With Parmesan Chips, Fish Free Dressing, & Croutons
Swiss Chard & Spinach Salad
With Pickled Red Onions & Roasted Tomatoes Tossed in Balsamic Vinaigrette

Cider Press Salad
Mixed Greens and Granny Smith Apple with Candied Walnuts, Bacon, & Goat Cheese Tossed in Lemon Vinaigrette
Chopped Steak Salad
With Peppers, Onions, Mushrooms, & Cheddar Cheese Crumbs Tossed in Apples Cider Vinaigrette
Grains & Greens
Tossed in Lemon Vinaigrette

Soups

Availability will vary. Two options available daily.

Starters

entrees